Sriracha Lime Cashews
Roasted cashews coated in a spicy sriracha and lime glaze that is hard to put down.
⏱ 5 min prep · 15 min cookServes 4290 cal · 8g proteinvegangluten freespicy
Ingredients
- 2 cup cashews
- 1 tbsp sriracha
- 0.5 count lime
- 0.25 tsp salt
Instructions
- 1
Preheat your oven to 350 degrees.
- 2
In a bowl, toss the cashews with sriracha and a squeeze of lime juice until evenly coated.
- 3
Spread the cashews onto a lined baking sheet.
- 4
Bake for 15 minutes, stirring once halfway through, until toasted.
- 5
Remove and sprinkle with salt while still warm.
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