Teriyaki Chicken And Jasmine Rice Bowl

Ingredients

• 2 lb chicken breast
• 2 cup jasmine rice
• 2 cup broccoli
• 0.5 cup teriyaki sauce
• 2 tbsp vegetable oil
• 1 tbsp sesame seeds

Instructions

1. 1

   Cook jasmine rice according to package instructions.

2. 2

   Cut chicken breast into cubes and sauté in a pan with vegetable oil.

3. 3

   Add broccoli florets to the pan and cook until tender-crisp.

4. 4

   Pour teriyaki sauce over the mixture and stir until coated and hot.

5. 5

   Divide rice into containers and top with the chicken and vegetable mixture.

6. 6

   Garnish with sesame seeds.