
Thai-Style Basil Chicken
Fiery ground chicken stir-fry finished with a mountain of basil.
⏱ 10 min prep · 10 min cookServes 3520 cal · 36g proteindairy freespicyhigh protein
Ingredients
- 500 g ground chicken
- 1 bunch basil
- 5 clove garlic
- 2 count jalapeño
- 30 ml soy sauce
- 20 ml fish sauce
- 15 g brown sugar
- 250 g white rice
- 30 ml vegetable oil
- 3 count eggs (optional)
Instructions
- 1
Sizzle garlic and jalapeño in oil; add chicken, breaking it up.
- 2
Season with soy, fish sauce, and sugar; cook until caramelized.
- 3
Kill the heat; fold in all the basil.
- 4
Serve on rice — fried egg on top if you like.
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