Tuna And White Bean Salad Plate

Ingredients

• 1 can tuna (canned)
• 0.5 cup cannellini beans (canned)
• 1 tbsp red onion
• 1 tbsp parsley
• 1 tbsp olive oil
• 0.5 count lemon

Instructions

1. 1

   Drain the tuna and the cannellini beans.

2. 2

   Finely dice the red onion and chop the parsley.

3. 3

   In a medium bowl, combine the tuna, beans, onion, and parsley.

4. 4

   Drizzle with olive oil and the juice of half a lemon.

5. 5

   Mix gently and season with salt and pepper to taste.