Turkey and Roasted Vegetable Power Bowl

Ingredients

• 1 lb ground turkey
• 1 cup quinoa
• 1 count sweet potato
• 1 bunch broccoli
• 1 count red bell pepper
• 2 tbsp taco seasoning
• 3 tbsp olive oil
• 1 count lime

Instructions

1. 1

   Preheat oven to 400 degrees and dice sweet potato, broccoli, and peppers.

2. 2

   Toss vegetables with olive oil and roast on a sheet pan for 20 minutes.

3. 3

   While vegetables roast, cook quinoa according to package directions.

4. 4

   Brown the ground turkey in a skillet and stir in taco seasoning.

5. 5

   Assemble bowls with quinoa, roasted vegetables, and turkey, then squeeze with lime.