Turkey And Spinach Power Bowl

Ingredients

• 2 lb ground turkey
• 2 cup quinoa
• 4 cup baby spinach
• 4 count roma tomato
• 3 clove garlic
• 1 tbsp italian seasoning
• 2 tbsp olive oil

Instructions

1. 1

   Cook quinoa according to package directions.

2. 2

   Brown ground turkey in a pan with olive oil and minced garlic.

3. 3

   Add Italian seasoning to the turkey and cook until fully browned.

4. 4

   Chop roma tomatoes into small dice.

5. 5

   Divide spinach into bowls, top with quinoa, turkey, and fresh tomatoes.

6. 6

   Toss gently and serve.