Turkey And Spinach Stuffed Peppers
These high-protein stuffed peppers are a vibrant, nutrient-dense dinner option that stores perfectly for meal prep.
⏱ 15 min prep · 35 min cookServes 4410 cal · 36g proteinhigh proteingluten freelow carb
Ingredients
- 4 count green bell pepper
- 1 lb ground turkey
- 3 cup baby spinach
- 1 can diced tomatoes (canned)
- 1 cup mozzarella
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- 1
Preheat oven to 375 degrees Fahrenheit and halve the peppers, removing seeds.
- 2
Brown the ground turkey in a pan, then stir in spinach until wilted and add tomatoes and seasonings.
- 3
Stuff the turkey mixture into the pepper halves.
- 4
Top with mozzarella cheese and bake for 30-35 minutes until peppers are tender.
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