Turkey Bacon And Egg Wraps
A protein-packed handheld breakfast wrap featuring turkey bacon and fluffy eggs.
⏱ 10 min prep · 10 min cookServes 4410 cal · 22g proteinhigh proteinkid friendly
Ingredients
- 4 count flour tortillas
- 4 slice turkey bacon
- 8 count eggs
- 0.5 cup cheddar cheese
Instructions
- 1
Cook turkey bacon in a skillet until crisp, then set aside.
- 2
Scramble the eggs in the same skillet.
- 3
Lay out tortillas and fill each with eggs, bacon, and cheese.
- 4
Roll the tortillas tightly, tucking in the sides.
- 5
Wrap in foil and store in the freezer, reheating in an oven when ready.
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