
Turkey Bacon Egg Breakfast Wraps
High-protein flour tortillas filled with fluffy eggs and crispy turkey bacon for a satisfying start.
⏱ 10 min prep · 15 min cookServes 4380 cal · 24g proteinhigh protein
Ingredients
- 8 count eggs
- 4 slice turkey bacon
- 4 count flour tortillas
- 0.5 cup cheddar cheese
- 1 tbsp butter
Instructions
- 1
Cook turkey bacon in a skillet until crisp, then set aside and crumble.
- 2
Whisk eggs and scramble in the same skillet with butter until just set.
- 3
Lay tortillas flat, add scrambled eggs, crumbled turkey bacon, and a sprinkle of cheddar.
- 4
Roll each tortilla tightly into a wrap.
- 5
Wrap individually in foil for easy grab-and-go reheating.
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