
Vanilla Almond Protein Overnight Oats
Quick and creamy oats prepped ahead with almond butter and a touch of vanilla for a classic flavor.
⏱ 10 min prep · 0 min cookServes 4340 cal · 15g proteinvegetarianhigh protein
Ingredients
- 2 cup rolled oats
- 2 cup almond milk
- 0.5 cup protein powder (vanilla)
- 0.25 cup almond butter
- 1 tsp vanilla extract
- 2 tbsp chia seeds
Instructions
- 1
In a large bowl, whisk together the almond milk, protein powder, almond butter, vanilla, and chia seeds.
- 2
Stir in the rolled oats until fully submerged.
- 3
Cover the mixture and let it sit in the refrigerator for at least 4 hours.
- 4
Once thickened, stir well and divide into 4 individual serving jars.
- 5
Store in the fridge for up to 4 days.
Like this one? SimplyPlate plans your whole week —
around your allergies, goals, and taste.