Veggie Lo Mein

Name: Veggie Lo Mein
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4 servings
Cuisine: chinese
Ingredients: 350 g spaghetti; 450 g frozen stir-fry vegetables; 50 ml soy sauce; 30 ml hoisin sauce; 20 ml sesame oil; 4 clove garlic; 15 g ginger; 1 bunch scallions; 25 ml vegetable oil

Slurpable noodles tangled with vegetables in a garlicky sauce.

⏱ 10 min prep · 12 min cookServes 4470 cal · 14g proteinvegetariandairy free

Ingredients

350 g spaghetti
450 g frozen stir-fry vegetables
50 ml soy sauce
30 ml hoisin sauce
20 ml sesame oil
4 clove garlic
15 g ginger
1 bunch scallions
25 ml vegetable oil

Instructions

1
Boil noodles just shy of tender.
2
Stir-fry vegetables with garlic and ginger.
3
Add noodles, soy, and hoisin; toss over high heat.
4
Finish with sesame oil and scallions.

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