Vietnamese Chicken Cabbage Noodle Bowl

Ingredients

• 1 lb chicken breast
• 150 g rice noodles
• 0.5 count cabbage
• 1 count carrot
• 0.25 cup peanuts
• 2 tbsp fish sauce
• 1 count lime
• 1 tbsp sugar
• 0.25 bunch mint

Instructions

1. 1

   Boil the chicken breast until cooked, then shred it into thin strips.

2. 2

   Prepare the rice noodles as directed on the package.

3. 3

   Thinly shred the cabbage and julienne the carrot.

4. 4

   In a bowl, mix fish sauce, lime juice, and sugar to make the dressing.

5. 5

   Combine noodles, chicken, and vegetables, toss with the dressing, and top with chopped peanuts and mint.