Whipped Cottage Cheese With Cucumber
Light, airy, and refreshing, this high-protein dip is the ultimate healthy afternoon snack.
⏱ 5 min prep · 0 min cookServes 3140 cal · 14g proteinvegetarianhigh proteinlow carb
Ingredients
- 1.5 cup cottage cheese
- 0.5 count cucumber
- 1 tbsp dill
- 0.5 count lemon
- 0.25 tsp black pepper
Instructions
- 1
Place cottage cheese in a blender and whip until completely smooth.
- 2
Dice the cucumber into very small pieces.
- 3
Stir the cucumber, fresh dill, lemon juice, and black pepper into the whipped cheese.
- 4
Serve chilled with raw vegetable sticks or whole wheat bread slices.
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