Whipped Honey Ricotta with Berries
Creamy ricotta whipped with honey and topped with fresh berries for a light yet elegant dessert.
⏱ 10 min prep · 0 min cookServes 4245 cal · 12g proteinvegetariangluten free
Ingredients
- 2 cup ricotta
- 0.25 cup honey
- 0.5 cup blueberries
- 0.5 cup strawberries
Instructions
- 1
Place the ricotta and honey in a blender.
- 2
Process until the texture is completely smooth and airy.
- 3
Divide the mixture into four dessert bowls.
- 4
Top with fresh blueberries and sliced strawberries.
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